Uni Boston Menu
71 items in 6 sections · $8.00 – $150.00 · Sushi Restaurant in Boston, MA
Uni Boston’s menu lists 71 dishes and drinks, grouped into Makimono, Daily Limited-Run Items, Hot Food, Nigiri (2 pc each), Chef Lauren's Baked Goods, and Dessert. Prices range from $8.00 to $150.00, and a typical item costs about $20.00. Popular choices include Eel & Avocado Makimono, SUSHI OMAKASE - MAKI & NIGIRI, Miso Soup, Uni - Sea Urchin, and Ube Sourdough.
Makimono 17
- Eel & Avocado Makimono$21.00
Foie Kabayaki, Fried Leek, Rice Cracker
- Tri-Color Oshizushi$23.00
tuna, yellowtail, salmon, torched mayo, chili
- Spicy Tuna Sushi Roll$23.00
thai bird chili mayo, cucumber, gluten free tempura chip
- Shima Aji - Striped Jack$12.00
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- Crazy Boston$21.00
shrimp tempura, cranberry kosho, smoked chili
- Makimono Omakase 55$55.00
Chef's choice, 12 pieces makimono
- Soft Shell Crab Maki$29.00
Poblano Kosho Aioli, Chives
- Hot Tail Sushi Roll$21.00
avocado, cucumber, spicy mayo, yellowtail
- Beef Shortrib Handroll$8.00
tamago, scallion, sesame
- Makimono Omakase 27$27.00
Chef's choice, 12 pieces makimono.
- Makimono Omakase 110$110.00
Chef's choice, 12 pieces makimono.
- California Sushi Roll$26.00
Snow crab, cucumber, avocado.
- Eel & Avocado$21.00
foie kabayaki, fried leek, rice cracker
- Spicy Negihama$21.00
hamachi, gochujang leek miso, pickled longhorn pepper
- Salmon & Avocado$19.00
ginger mayo, habanero masago
- Thai Yellowtail$21.00
pickled papaya, mango, cucumber
- Spicy Hamachi Negima Sushi Roll$21.00
Pickled banana pepper and scallion.
Daily Limited-Run Items 8
- SUSHI OMAKASE - MAKI & NIGIRI$75.00
NEW! Includes 8 pieces of chef's choice nigiri and 2 chef's choice makimono rolls.
- 8 Piece Nigiri Omakase$85.00
8 pieces of chef's choice nigiri topped with chef's accompaniments
- Nigiri (16)$150.00
chef's choice.
- Nigiri (12)$75.00
12 pieces of chef's choice nigiri, 2 pieces chef's choice makimono.
- SUSHI OMAKASE - ELEVATED MAKI & NIGIRI$105.00
An elevated version of our combination featuring 8 pieces of chef's choice nigiri and 2 selections of chef's choice makimono.
- Nigiri (8)$55.00
8 pieces of chef's choice nigiri, 2 pieces chef's choice makimono.
- 7 Piece Traditional Nigiri Omakase + Tuna Roll$65.00
7 pieces of chef's choice nigiri prepared traditionally + 6 pc tuna makimono
- Sichuan Dandan Noodle$25.00
five spice peanuts, ginger, lamb
Hot Food 17
- Miso Soup$8.00
shitake, green onion, hijiji seaweed
- Sweet & Sour Lamb Ribs$16.00
yuzu furikake, peanut
- Veg Fried Rice$19.00
- Shishito Peppers$13.00
Sapporo caramel, fried garlic, lapsang souchong salt
- Kurobuta Spare Rib (1pc)$12.00
gochujang bbq, pickled jicama
- Fried Nardello Peppers$16.00
masa white soy caramel, chai, dill
- Massaman Brussels Sprouts$15.00
peanut, fried shallot, thai basil
- Chow Fun Noodles$24.00
broccolini, maitake, hoisin
- Pork Belly Bao Bun$13.00
peach miso, black garlic, zucchini kimchi
- Stir Fry Eggplant$16.00
cashew miso, okra, basil
- Local Cork Kakiage$15.00
hajikame, kabayaki, thai chili
- Wagyu Beef Dumplings$27.00
(4 per order) ma la sichuan oil, pecorino, yellow chive condiment
- Crab Fried Rice$33.00
pineapple, garlic chives, nuoc cham
- Fried Chicken Bao Bun$13.00
sambal aioli, carrot, cilantro
- Spanish Octopus$27.00
zucchini, black garlic, sunflower seeds
- Lobster Gyoza (2pc)$23.00
corn, soy koji, thai chili
- Wok Charred Romano Beans$15.00
peach lassi, shallot, mint
Nigiri (2 pc each) 23
- Uni - Sea Urchin$16.00
inari, konbu-ume, condiment
- Masu - Loch Etive Trout$9.00
Wasabi creme fraiche, ikura, and dill.
- Ikura - Salmon Roe$22.00
fig, yuzu
- Hamachi - Yellowtail$22.00
black vinegar, horseradish, lemon oil
- Hotate - Scallop$13.00
Scallion and fish sauce dressing.
- Lubina - Sea Bass$11.00
micro shiso, makrut lime oil
- Akami - Tuna$20.00
maitake, oregano
- Madai - Sea Bream$20.00
street corn, uni
- Cucumber$9.00
Bottarga.
- Kampachi - Amberjack$9.00
Spicy jicama.
- Chutoro - Medium Fatty Tuna$21.00
smoked olive oil, arugula
- Ikura - Smoked Salmon Roe$16.00
yamaimo, serrano pepper
- Hirame - Fluke$10.00
Radish and lemon oil.
- Black Sea Bass$18.00
anchovy butter, fried capers
- Jo Uni - Japanese Sea Urchin$40.00
fresh wasabi
- Tai - Sea Bream$11.00
Yuzu-miso dressing.
- Saba - Mackerel$8.00
Scallion and ginger.
- Hiramasa - Kingfish$13.00
Wasabi dressing.
- Sake - Scottish Salmon$20.00
koji onion
- Toro - Fatty Tuna$36.00
awayuki lemon sake
- Unagi - Freshwater Eel$22.00
maple banana kabayaki, lime
- Tamago - Egg$14.00
chili, sunflower, caramel miso
- Tamago - Deviled Egg$8.00
2 pieces. dashi gelee, fried shallot
Chef Lauren's Baked Goods 3
- Ube Sourdough$21.00
Ube Sourdough
- Shokupan - Japanese Milk Bread$21.00
Shokupan - Japanese milk bread
- Carrot Sticky Bun$8.00
Carrot Sticky Bun (1 bun)
Dessert 3
- Buko Pie$11.00
young coconut, lime, fleur de sel
- Buttercrunch Bombolone$13.00
peanut, ube-banana custard, coffee-tamarind caramel
- Warm Cranberry Apple Crumble$11.00
aerated cheesecake, oat streusel, baharat
How these prices compare
Based on 11 menus with 1,594 priced items from sushi restaurants in Massachusetts, the median menu item costs $12.95, and half of all items are priced between $8.00 and $17.50.
At Uni Boston the median listed price is $20.00, higher than the typical $12.95 for sushi restaurants in Massachusetts.
| Item | Here | Typical |
|---|---|---|
| Miso Soup | $8.00 | $4.95 |
Typical prices are calculated from 11 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated May 2026). Allergen information is not included – please ask the restaurant.